LaCroix Cúrate Grapefruit Julep
- 1 can LaCroix Cúrate Melón Pomelo
- 1/4 grapefruit, cut into small pieces
- 1 tsp agave syrup
- 6 mint leaves
Muddle a few pieces of grapefruit, mint and agave syrup in the bottom of a glass. Add some ice and top with LaCroix Cúrate Melón Pomelo. Garnish with fresh mint and grapefruit slices.